Thai Cooking Classes, in Colchester, Essex, UK
Learn to cook a complete Thai meal. No experience necessary.
Great fun, with hands-on participation, then sit down to enjoy a really delicious lunch.
Cost per person is £65, everything included. Add £3 for a gift card/voucher.
Classes start 10.30am and finish around 2.30pm.
The following are the menus for 2019:
Feb/April
Note: Yellow Curry in April
* In 2019 there will be classes throughout the year from February.
* Classes are small (maximum of 7 people).
* Everyone helps to prepare the food, then the class moves from kitchen to dining room to enjoy the meal.
February 15, 16
* Pan-Fried Fish Cakes served with Sweet Chilli Sauce
* Red Curry with Chicken and Bamboo Shoots
* Boiled Jasmine Rice
* Deep-Fried Bananas
March 8, 9
* Roasted Spicy Sticky Ribs
* Green Curry with Chicken
* Boiled Jasmine Rice
* Coconut Ice Cream
April 12, 13
* Sliced Steak with Hot & Sour Sauce
* Yellow Curry with Fish and Water Chestnuts
* Boiled Jasmine Rice
* Sticky Rice with Mango
To book a class, please go to our Contact page.
Yellow Curry Paste
May/August
Note: Coconut and Galangal Soup in July
May 10, 11
* Vermicelli Salad with Chicken
* Massaman Curry with Beef
* Boiled Jasmine Rice
* Coconut Ice Cream
June 7, 8
* Seared Prawns with Coriander Leaves and
Chilli
* Massaman Curry with Mixed Vegetables
* Boiled Jasmine Rice
* Sticky Rice with Egg Custard and Coconut Cream
July 12, 13
* Coconut and Galangal Soup with Mixed
Seafood
* Stir-Fried Chicken with Cashew Nuts
* Boiled Jasmine Rice
* Sticky Rice with Lychees and Coconut Cream
August 9, 10
* Spicy Ground Chicken Salad
* Pad Thai Noodles with Prawns
* Coconut Ice cream
Coconut and Galangal Soup
Sept/Nov
Note: Panaeng Curry in Oct
September 13, 14
* Crispy Sesame Pearl Barley on Toast served with Sweet Chilli Sauce
* Mixed Vegetable Curry with Lychees
* Boiled Jasmine Rice
* Sticky Rice with Taro and Coconut Cream
October 11, 12
* Mixed Fruit Salad in Pineapple
* Panaeng Curry with Chicken
* Boiled Jasmine Rice
* Coconut Ice Cream
* Spicy Honey Prawns
* Red Curry with Chicken and Lychees
* Boiled Jasmine Rice
* Sticky Rice with Egg Custard and Coconut Cream
That's it for 2019! Contact us via email to check availability.
Panaeng Curry with Chicken
