Cookery Books: Covers and Foreign Editions
Oi Cheepchaiissara's books have appeared in many hardback and paperback editions:
They have been translated into several languages and published in foreign editions.
Here is a selection of their covers.
- About ModernThaiFood.com
- Thai cooking with Oi Cheepchaiissara, author, "The Food of Thailand," "Fresh Thai," "200 Thai Favourites," and other books.
- See me on Facebook: Oi4Food
