|
 THAI ORIGINAL is the brand of Modern Thai Food
Pan Fried Steak with New Boiled Potatoes
|
Steak is a perfect choice for most occasions and this is an easy and simple way to enjoy it. Boiled new potatoes and mixed green salad are perfect companions to it.
|
|
Serves 4 625 g (1¼ lb) new potatoes, unpeeled 50-75 g (2-3 oz) butter 1 tbsp chopped parsley 4 sirlon steaks, each 150 g (5 oz) 1 tbsp sunflower oil a pinch of salt a pinch of ground black pepper Thai Original Sweet Chilli Sauce with Garlic flavour |
|
|
2. Meanwhile, after cooking the potato for 10-15 minutes, heat a frying pan until very hot, add the oil then season the steak with salt and pepper. Cook for 2½ minutes each side for rare, 4 minutes each side for medium rare and 6-7 minutes for well done. When the meat is cooked to your liking remove from the pan. Cover and leave to rest on a warm plate for 5 minutes. 3. Drain the potatoes well and stir in with the butter and parsley. Serve with the steaks and spoon over Thai Original Sweet Chilli Sauce with Garlic. Back to: welcome page / chilli sauce recipe index |
|
|
contents © Oi Cheepchaiissara | photography & design: john lewell at technology relations | contact: johnlewell@hotmail.com |